For my own enjoyment, I want to share the knowledge I have collected as a pre-med and as a medical student while also sharing my passion for all my favorite things, like makeup and lattes.

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Friday, February 17, 2017

Feature Friday: Crockpot Ranch Chicken

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TLDR: Would recommend, Taste great, Awkward cook time, Not very thick sauce

As a college student with no meal plan, I wish I spent more time doing crockpot recipes. I only really started them 2 weeks ago in an effort to stop eating out so much. I usually eat chicken plus 1 carb and some salad for dinner, which made me gravitate towards doing chicken crockpot recipes. I found this recipe off of Pinterest in a set of 9 other chicken recipes. Here is the link.

I kind of hate how this recipe is for 4-5 hours in the crockpot. At the time I was picking out recipes, I did not think this would be an issue, but it is not long enough that I can leave it all day but not short enough that I can start it when I get home to eat dinner at a reasonable time. Regardless of that, I think this chicken goes well with pasta and by itself. It does not have a thick sauce, but I don't mind that. I almost think it needs more cream cheese than the recipe suggests as it is not a super creamy sauce. The chicken just falls apart when it is done and is so moist. Excellent! I will definitely be making this recipe again at some point. Clean up was easy with a Crockpot liner. It makes a lot of chicken for 1 person so I had a good amount of chicken this week. Keep that in mind if you only have 1 or 2 people eating.

In the mood for chicken, try this out!

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